3670 Barrancas Ave, Pensacola, FL, 32507

Pensacola Cooks Kitchen

Menu

 

3670 Barrancas Avenue

850.512.4242 (Kitchen) 850.456.0743 (Office)

 

OPEN

Lunch Monday – Friday 11:00 am to 3:00 pm
Dinner  Thursday – Friday 5:00 pm to 9:00 pm

Call City Spree for delivery -850.512.1199

 

 

Entrées

Delicious around-the-world comfort food using fresh, locally-sourced ingredients and products, when available.

ADDa Side Spring Salad / 2.95

Meatloaf  / 10.50

A recipe to rival Grandma's. A generous serving of our beef and pork blend seasoned in house. Your choice of stewed vegetables, brown gravy, or mushroom cream sauce and twosides.

Pork Schnitzel / 10.50

A German favorite of PCK customers. A tenderized pork loin cutlet, hand breaded, and deep fried. Your choice of stewed vegetables, brown gravy, or mushroom cream sauce and twosides.

Chicken Breast - Grilled or Fried / 9.95

Chicken breast brined overnight and cooked to perfection. Your choice of stewed vegetables, brown gravy, or mushroom cream sauce and twosides.

Moco Loco / 10.95

Traditional Hawaiian dish with a PCK twist. Asian seasoned ground pork over Jasmine rice topped with mushroom cream sauce and an egg to order, plus oneside.

Pork Loin Stuffed with Sausage / 10.50

A pork lover’s best pick. Whole boneless pork loin stuffed with sausage, rubbed with house seasoning, and wrapped in bacon. Your choice of stewed vegetables, brown gravy, or mushroom cream sauce and twosides.

Stuffed Bell Pepper / 9.95

Seasoned ground pork and beef mixture with Jasmine rice baked to delicious perfection.  Topped with a tomato based sauce, plus oneside.

Chicken Adobo / 9.95

A Filipino traditional dish. Chicken stewed in a mixture of garlic, vinegar, and soy sauce served over Jasmine rice, plus oneside.

Oxtails (when available) / 12.95

Vegetarian Plates

ADDchicken to make a non-vegetarian plate 3.00

Spaetzle, Stewed Vegetables, and Vegetable of the Day/ 7.50

Made-to-order soft, tiny German egg dumplings with a Hungarian vegetable dish of stewed tomatoes, onions, and bell peppers seasoned with paprika. Veg Du Jour included.

Eggplant Sandwich/ 7.50

Two slices of eggplant, fried or roasted, with provolone cheese and choice of lettuce, tomato, onion, pickles, mayonnaise, mustard, roasted red peppers, and ketchup.

 

 

Like us to cater your next event, business lunch, or that special celebration?
Call our office at 850.456.0743 and ask for Virginia, PCK Catering Coordinator, or ask for a catering request formto complete and leave it at the register with one of our culinary assistants.

Want something different for your group’s holiday party?
Look no further than PCK to have an affordable and enjoyable Cooking Class Party.  Call our office at 850.456.0743 and ask for Jacki to book your cooking party.


 

Sides

Our sides are a tasty way to complete our entrées and sandwiches, or delicious on their own.

ADDMushroom Cream Sauce, Brown Gravy, or Stewed Vegetables for $1.00.

Pickled Cucumber Salad /2.95

Medley of sliced cucumbers, tomatoes, bell peppers, and onions in a sweet/sour vinaigrette.

Side Salad / 2.95

Seasonal greens, topped with a dollop of picked cucumber mix.

Stewed Vegetables, Spicy or Regular  / 2.95

Stewed tomatoes, onions, and bell peppers, seasoned with paprika.

Vegetable of the Day / 2.95

Ask about today's selection.

Fresh Smashed Potatoes / 2.95

A smash of real potatoes with skins on for extra flavor and nutrition.

Red Cabbage / 2.95

Braised with brown sugar and vinegar.

Collard Greens / 2.95

Kettle cooked with smoked turkey.

Bacon Mac and Cheese / 3.50

Housemade sauce with five cheeses.

Handmade Potato Chips / 2.25

Tossed in our house-blended seasonings.

Jasmine Rice  / 1.95

Long grain white rice.

Handmade Spaetzel / 2.25

A German staple. Made-to-order soft, tiny, egg dumplings.

Sandwiches

Served with Handmade Potato Chips. SubstitutePickled Cucumber Mix for $.50.

Choice of bread: Kaiser bun, wheat bun, baguette, or tortilla wrap.

Choice of toppings: lettuce, tomato, onion, pickles, mayonnaise, mustard, roasted red peppers and ketchup.

SubstituteLangos (fried dough) for $1.00, except on BLT.

Best Ever BLT / 9.95

Served on Langos (fried dough) with lots of crispy bacon.

Make it a BELT - ADDan egg 1.00

Hoosier Pork Tenderloin Sandwich / 9.95

A tenderized pork loin cutlet, hand breaded and deep fried.

PCK Hamburger / 8.95

Nearly a half pound of fresh ground beef flavorfully seasoned with PCK blend of herbs/spices.

Add cheese-.50, Add bacon-1.00 Add a patty- 3.00

PCK Chicken Sandwich / 8.95

Chicken breast brined overnight, served grilled or fried.

Meatloaf Sandwich / 9.95

PCK specialty of our beef and pork blend, seasoned in house.


 

Salads and Soups

Made-to-order with fresh, locally-sourced ingredients. When available, we harvest from our garden. Our dressings are made in house: Balsamic Vinaigrette, or Ranch.

Spring Greens / 4.99

Fresh spring greens, seasonal vegetables, and garlic herb croutons.

Addchicken  3.00. 

Pickled Cucumber Salad /4.99

Hardy portion of a medley of sliced cucumbers, tomatoes, bell peppers, and onions in a sweet/sour vinaigrette.

Housemade Soup Bowl / See chalkboard for price

Ask about our flavor-packed selection made with the freshest of ingredients.

Desserts

Ask about our housemade desserts prepared with PCK love.

 

 

Daily Specials

 

 

Monday

Tuesday

Wednesday

Thursday

Friday

Grandma’s German Recipes

Country Fried Steak or
 Salisbury Steak

Smoked Meatloaf and Smoked Ribs or Wings

Ryan’s Regional Italian

Frank’s Filipino Friday

Daily Special — $1 off BLTs from 2—3 pm every day!

 

Oh, By the Way

Did you know that we offer….?

vDinner Service

*    Thursday and Friday: 5 pm —9 pm

*    Select menu items and Catch of the Day and Cut of the Day

vCatering Services

*    Affordable

*    From our menu or customized

vCooking Classes

*    Evening and weekend cooking classes for adults and youth

*    Reservations required for ALL classes. To register, call 850.456.0743 or visit www.pensacolacooks.com

*    Private cooking classes or events for your group in the Kitchen or in your home

vCommercial Kitchen Rental Space

*    A certified, licensed kitchen for food production, 24/7 access

*    Monthly rental rates

vPCK Garden Event Space

*    Outdoor kitchen

*    Greenhouse seating, when available

Thanks for supporting Pensacola Cooks Kitchen, locally owned and operated.   See you next time!